Custard Apple Seed Oil

Therefore natural pesticides like custard apple seed oil are given preference over synthetic pesticides. Oil extracted from it can be used as a pesticide against several common pests like the white mealybug, aphid, termite, etc. The oil extracted from custard apple seeds contain acetogenin a group of powerful respiratory inhibiting toxic components, which is responsible to act as a bio-pesticide. Cold pressing, solvent extraction, steam distillation, maceration, percolation, tincture, and infusion are the methods that are used for custard apple seed oil extraction.

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Benefits Of Custard Apple Oil:

1. Helps To Gain Weight:

Custard apple is an ideal snack and/or dessert for those who wish to put on some weight. A calorie-laden fruit, the sugars present in it make peps up the metabolic rate, thus, stimulating the appetite levels. The more your appetite is, the better the food intake will be. This, in turn, can help you gain weight.

2. For A Better Immune System:

Custard apples are excellent sources of the natural antioxidant Vitamin C. This vitamin is also renowned for its innate anti-inflammatory and immune boosting properties. Include just one serving of this creamy fruit in your daily diet for a better resistance against infectious agents. It scavenges harmful free radicals in the body, preventing the onset of various illnesses and diseases.

3. Replenish Your Energy Levels:

Custard apple is an excellent source of energy. It helps to fight exhaustion and eliminates muscle weakness.

4. Natural Anti-cancerous Properties:

The bark of custard apple contains astringent properties and tannins, which is utilized for making herbal supplements. These supplements help in the treatment of several types of cancer and tumors. The fruit contains compounds like acetogenin and alkaloids that reduce the risk of cancer and renal failure. It acts against cancer cells, without adversely affecting healthy cells. Antioxidants such as asimicin and bullatacin are also found to have anti-cancer and anti-helminthes properties. These antioxidants neutralize the effects of free radicals, preventing cancer. It also contains significant fiber, which protects the colon membrane by warding off toxic substance from the gut, reducing the risk of liver and colon risk. It also provides protection from breast cancer.

5. For Better Brain Health:

Custard apple is a good source of B complex vitamins, which controls the GABA neuron chemical levels in the brain. This helps to calm down stress, tension, irritability and depression. It also protects from Parkinson’s disease. 100 grams of custard apple contain 0.6 grams of vitamin B6, amounting to about 20% of the daily recommended value.

6. For A Strong Dental System:

The skin of custard apple is helpful for fighting against tooth and gum pain.

7. Keep Anemia Away With Custard Apple:

The high levels of iron in custard apple are very beneficial for curing anemia. The fruit is excellent in treating vomiting, gout and vitamin B6 deficiency.

8. For A Better Vision:

Custard apple contains riboflavin and vitamin C, which helps to combat free radical destruction. This helps in maintaining good eyesight.

9. Lower The Risk Of Arthritis:

The high amount of magnesium in custard apple equalizes the water balance in the body and removes acids from the joint, reducing the symptoms of rheumatism and arthritis. Regular consumption also helps to fight muscle weakness. Custard apple also contains a decent amount of calcium, which is vital for bone health.

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